Looking for a warm and nourishing Filipino dish? Learn how to make Chicken Sotanghon Soup — a flavorful noodle soup made with glass noodles, shredded chicken, garlic, and toasted garlic in a clear, ...

A quick-cooking, one-pan, comforting Filipino dish, this pancit sotanghon from chef Lord Maynard ... lechon kawali (twice-cooked pork belly), prawns, or both. If you have a leftover cooked chicken ...

This Chicken Sotanghon Soup recipe from Good Life Premium Vermicelli will surely come in handy during the rainy days. 1. Put a little oil in a pot and sauté garlic and onions. 2. Pour in 4 cups ...

No amount of cajoling made me come out, until they gave me a bowl of chicken sotanghon. I remember my yaya saying the howling was just the huge clouds whistling, just like the way I blew the steam ...

JTG’s Lugawan Republic serves Pilugaw or lugaw with chicken, goto, black mushroom, fried garlic bits, green onions and the secret ingredient—sotanghon. It sounds weird but it actually works.

2. Pour in the chicken stock and bring to a boil. Once boiling, add sotanghon and cook until tender. 3. Add cabbage and season with salt and pepper.