Earlier harvests. Peppers grown from seeds or transplants usually take at least a few months to fruit after spring planting.

Bruce Weinstein and Mark Scarbrough, co-authors of 40 cookbooks including their latest “Cold Canning”, joined us to share two delicious ways to preserve peppers and garlic. You’ll find the recipes for ...

Peppers in Grape Pomace or in the leftover of your wine production are a rustic specialty rooted in the farming tradition, ...

Ever found yourself with an abundance of banana peppers from your garden? That was last year when my 6 banana pepper plants thrived in the warm summer weather. Faced with a surplus, I searched for the ...

PICK A PEPPER: Chiles of all kinds are prolific in Asheville-area gardens and tailgate markets this time of year. Photo by Glenn English Whether grown by commercial operations or home gardeners, ...