If you find yourself with a giant prime rib, you don't have to cook it as is. You can divide that prime rib into over a dozen ...

At Lehr's Prime, rib eye and strip steaks are cheaper at $24 per pound, but Homan said thin flank steaks and sirloin caps are your best value at $14 per pound. “Very, very marbled, thin,” he said.

If you're in the mood for a mouthwatering prime rib, there's a restaurant in New Jersey renowned for having the BEST prime ...

A slab of raw prime rib roast on butcher paper with salt and pepper - Nightanddayimages/Getty Images ...