Cinnamon snails, or kanelsnegle, is a classic Danish pastry. These spirals of joy are made with buttery dough rolled with ...

cover the base with a thin layer of jam, top with the pastry cream and then the fresh fruit. Garnish with mint leaves and serve chilled. Preheat the oven to 200˚C. Take your puff pastry from the ...

Store in the fridge until ready to serve. If you are short on time you can make this recipe easier by buying good-quality puff pastry and raspberry jam.

The combination of golden, flaky pastry, smooth cream cheese, and tart raspberry jam creates the perfect balance ... sheet with parchment paper. If using puff pastry, I roll it out slightly ...

Layers of light, golden pastry, creamy vanilla custard and home-made strawberry jam all topped with simple ... Place the block of puff pastry in the middle of the baking parchment and, using ...

substitute fresh cherry preserves or raspberry jam. Either way, these buttery delights are an excellent appetizer for your next dinner party. 2. Thaw pastry. Cut the puff pastry into thirds along ...