Raclette's name comes from racler, the French word meaning to scrape. That's because a cut wheel of easy-to-melt raclette traditionally is exposed to heat and the melted cheese then scraped from the ...

The quintessential Alpine après-ski dish makes for a fun and easy dinner party.

Do you know how to Raclette?! Raclette Queen is bringing cheese sourced directly from Europe to your next party or date night! Raclette Cheese is a smooth, creamy goodness and comes from the French ...

Gooey melted semi-hard cheese scraped on top of potatoes, charcuterie, cornichons and pickled onions… What’s not to love? From only a handful of restaurants a few years ago, raclette has taken over ...