Ricotta cheese is an incredibly versatile ingredient. While we all love an easy lasagna recipe, ricotta can be used in a variety of dishes, from breakfast to dessert and everything in between. Don’t ...

A timeless classic, pasta with ricotta and walnuts is a meal course that, in its simplicity, encompasses surprising ...

Whipped ricotta toast might look fancy, but it’s actually simple to prepare. If you’ve never tried ricotta this way, it’s a ...

Olive Garden's popular Stuffed Ziti Fritta appetizer features crispy-fried pasta stuffed with a five-cheese blend, and this ...

Gnocchi is a soft, pillowy dumpling that is made from simple ingredients like boiled potatoes, flour and egg. You can buy ...

The first time I tasted fresh ricotta cheese, I was at lunch at an Italian restaurant in New York. I’d ordered dessert; my friend had requested a cheese course. Nevermind what I got, and nevermind ...

Preheat oven to 350 degrees. Grease a 9-inch springform pan with cooking spray. In a bowl, mix crumbs, butter and sugar. Press into bottom of prepared pan. Bake 10 minutes. Place pan on wire rack. In ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

This recipe for homemade ricotta comes from Cathy Barrow, the blogger and author behind Mrs. Wheelbarrow’s Practical Pantry. I’ve included her recipe for Ricotta-and-Egg Pasta Pillows too. In my ...