Boil the pasta, cook your favorite pasta with salted water. Saute garlic and onions, in olive oil, cook them until fragrant.

This recipe appeared in the Star Tribune’s Taste section in 2007 as part of Lynne Rossetto Kasper’s national newspaper column ...

Pasta is one of the world’s best foods. A bowl of pasta can nourish and satisfy like almost nothing else. In some instances, ...

Pasta is one of those dishes everyone loves, and you can make it in so many different ways. Whether you're a newbie or a pro, these simple tips will help you make the perfect red sauce pasta. When ...

Don’t get us wrong, we love classic tomato marinara sauce, but once in a while you just want to switch things up—especially when you eat pasta as much as we do. Sometimes the sauce still ...

Tuscan Meat Sauce combining beef, pork, tomatoes, red wine and mushrooms for a flavorful sauce to compliment your favorite pasta dishes. Cooking with wine adds a great depth of flavor. And when ...