Press lemon pepper evenly onto beef Strip Steaks. Heat large nonstick skillet over medium heat until hot. Place steaks in skillet; cook top loin steaks 12 to 15 minutes (flat iron steaks 11 to 14 ...

With summer winding down, I find myself trying to get the most out of my outdoor grills, smokers and such. Before we know it, there will be snow on the ground and we'll be wishing... With summer ...

Steak dinners do not need to be saved for restaurants or special nights out. Beef is a great source of protein, and cooking it at home gives you better control and better taste. With the right recipes ...

1. Preheat the oven to 200°. WHen it reaches 200°, turn it off. 2. Season steak with salt and pepper, pressing pepper into the steak. Melt 1 Tbsp butter with oil in a large skillet over medium-high ...

A perfectly made red wine sauce is the kind of detail that turns a good meal into something unforgettable. Deep, rich, and full of complexity, it’s the ultimate companion for beef tenderloin, ribeye, ...

To finish off an array of dishes, any given chef or home cook might turn to a secret weapon: A flavorful red wine sauce. Oftentimes, the sauce is carefully crafted in a saucepan before it's spooned on ...