In a rush and need to take some shortcuts with this recipe? Here’s some ideas: Pre-roasted Garlic: Use store-bought roasted garlic (available in jars) instead of roasting it yourself.

Now, it's time to turn the roasted garlic and lemon into a sauce. Any recipe that uses the two ingredients can benefit from ...

Place the fillet in the centre of the roasting tin, arrange the whole garlic ... roast in the oven for slightly less time – about 23 minutes. Hop over to our collection of cute and clever Easter ...

This recipe is adapted from Beef It’s What’s For Dinner. 1) Preheat oven to 425F. 2) In a small bowl, mix garlic, rosemary, salt, and pepper. 3) Rub half of the seasoning onto the beef roast.

This simple side dish is all about the bok choy, which is stir-fried until just tender with a bit of garlic for flavor. While some bok choy recipes amp up the umami with soy or oyster sauce ...