There is a unique satisfaction that comes from homemade dumplings — it feels like a culinary achievement of the highest order. My grandmother’s kitchen was barely the size of a hot tub.

Pelmeni, the beloved Russian dumplings, are traditionally made with simple dough and filled with a savory mix of meat, onion, ...

Pel’meni is back on campus, in the form of Paul’s Pel’meni. Pel’meni was and still is a small restaurant that serves one thing: Russian dumplings, also known as Pel’meni. Pel’meni is derived from the ...

That’s matched by the restaurant’s house-made duck prosciutto. Some menu items are making the jump: Huge pelmeni dumplings, 72-hour chicken broth, and Dumesnil’s time-tested mashed potatoes ...