Ditch the boring bag of potato chips and go for these homemade crispy munchies, that are much healthier. You can bake or fry them! 3. Add the salt and when the water comes to a boil, add the potatoes, ...

The post Homemade Potato Chips appeared first on ... lined plate to drain excess oil. While the chips are still warm, ...

Spread the chips out flat on a chopping board and pat dry with a towel or kitchen paper. Once dry, place the chips into a large bowl and add the oil, paprika, and sea salt. Mix so that the chips ...

3. Make sure you have an even number of potato slices as you’ll need to place them on top of one other, in pairs. 4. Sprinkle salt on top of all the slices. 5. Now, sieve corn flour on half of the ...