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Want dinner in 20 minutes? Try this seared tuna. A sesame seed crust gives it an Asian aspect. Look for the best grade of tuna you can find – yellowfin is a good choice, the thicker the better. Allow ...

Ahi tuna (also known as yellowfin tuna) is a variety that's lean with a mild flavor and meaty essence. It's typically sold in steaks that are around 1¼ to 2 inches thick. This makes these fish steaks ...

Few seafood dishes could stand against a seared tuna steak cooked correctly. The lean fish should be seared at high temperatures for a few minutes, so that the exterior is smoky and crispy while the ...

1 8oz Tuna Steak per serving1 Tbs tuna spices per serving2 Tbs oil to sear fishTuna Spice 2 Tbs. Old Bay shellfish seasoning ¼ tsp ground fennel 1/8 tsp black pepper Combine all ingredients and use to ...

Add a little spice to family day with barbecue pork tenderloin: Heat oven to 400 degrees. Mix together 2 tablespoons of your favorite barbecue sauce, 2 tablespoons orange marmalade and 2 teaspoons soy ...

Salad ingredients of your choice (Spring Mix salad, blue cheese crumbles, tomatoes, green olives, Kalamata olives, bacon crumbles, black pepper) Salad Dressing of your choice (we use Marzetti ‘Asiago ...

Beautifully medium-rare tuna provides the ideal partner to crisp, cool cucumbers marinated in vinegar and chili crisp. The tuna — hot outside and cool inside — soaks up the cucumber marinade just as ...

Just about every night this time of year, the most seductive smell breezes into my apartment like a taunt. Somewhere some neighbor has fired up a hardwood grill for dinner while I’m trapped with ...