Make a takeout favorite at home. This Recipe for Fried Rice with Shrimp is a delicious way to use leftover rice for an easy seafood recipe for dinners. It tastes so good that you'll rethink ...

Fried rice is popular for a reason, but even if the dish is simple that doesn't mean you can't make a subpar version. Use ...

This week we’re returning to more typical programming, which is to say a mix of recipes for all ages, but with a few that explicitly seem more kid-friendly, like the shrimp fried rice with yum ...

One of the best things I ate recently was Rachel Yang’s nori fried rice at her restaurant ... oil and remaining 11/2 cups rice. Return rice-shrimp mixture to skillet, and stir to combine.

There are so many reasons to love fried rice; once you taste this Shrimp and Chicken Fried Rice recipe, you’ll know exactly why. Whether it’s the savory blend of shrimp, chicken, and bacon ...

Stir and cook 30 seconds, just until set. Step 3: Add rice, shrimp, and curry paste to the skillet: cook, stirring often, until well combined and just beginning to brown, 3 to 4 minutes.

shrimp or pork. For vegetarian protein options, consider tofu, tempeh or frozen edamame. And don't be afraid to add extra vegetables. Carrots and peas are classic additions to fried rice ...

I opted for extra-large shrimp to give it some wow factor ... the edges are crisp and the whites are completely set. Serve fried rice in large bowls, each topped with an egg and a drizzle of ...

Shrimp fried rice on its own is great. But with creamy-ketchupy yum yum sauce? It’s, well, you get it. By Emily Weinstein After last week’s newsletter about the food my children eat (and don ...