This marks the first time scientists deliberately fermented food in space, opening up new possibilities for future astronauts ...

Japanese cuisine wouldn’t be the same without miso — but astronauts wanting ... of Denmark sent a small container of cooked soybean paste to the ISS in March 2020, where it was left to ferment ...

The experiment could go a long way towards helping space travelers make their own nutritious, delicious ingredients.

Comparing the Earth miso with the space miso, the team found differences beyond the flavor. Analyzing the microbial ...

Miso, sesame seeds, sesame oil, and rice vinegar come together in this quick, extra-savory dip perfect for serving with crisp ...

A miso soup shows the ingenuity of Jewish cooks in Japan, who adapt traditional dishes with local ingredients.

Astronauts aboard the International Space Station successfully fermented miso, a Japanese staple, marking the first ...

Have you ever copied your grandmother’s recipe and felt that it didn’t quite taste like hers? Similarly, researchers aimed to ferment miso onboard the International Space Station (ISS) and found that ...