Cook spaghetti for 5 to 6 minutes, or according to package instructions. Drain the water. In the same pot, add garlic powder, onion powder, dried parsley, eggs and Parmesan to the spaghetti.

Olive oil (for the pan)Flour (for sprinkling)1pound pizza dough1pound cooked penne with Bolognese 1cup frozen peas, rinsed with cold water2tablespoons chopped fresh basil 1egg, beaten with 1 ...

Stir in 1 (28-ounce) can whole peeled tomatoes and their juices, breaking up the tomatoes with your hands into bite-size ...