Don’t forget the juice. I like to add an extra tablespoon or two of the pickling juice, which is sweet and tangy, to the ...

Adding a cup (or more) of starchy pasta-cooking water is what actually creates the unctuous texture of aglio e olio, bringing together the seasoned oil and the cooking water into an emulsified, creamy ...

Pasta is one of those pantry staples that can easily be turned into a hearty dinner with just a little creativity. A single ...

Next, turn the heat to medium-high and add the wine and cook for 2-3 minutes or until reduced by about half. Meanwhile, cook your pasta until 1 minute less than al dente. While the pasta is cooking ...

I made the Pioneer Woman's creamy one-pan pasta with Italian sausage and mascarpone. The simple recipe used pantry staples and took less than an hour to make. I made enough that, as a single person, I ...

Spicy sausage, briny olives, fresh tomatoes and herbaceous rosemary make this 30-minute dinner shine. By Melissa Clark Good morning! Today we have for you: A whole-wheat pasta dinner that packs a good ...

Roasted fall vegetables meet brown-buttered herbs and savory sausage in this comforting weeknight pasta that tastes restaurant-worthy but comes together in just 40 minutes. Breana Lai Killeen, M.P.H., ...

When money’s tight but everyone still wants dinner that feels like a hug, pasta bakes really earn their keep. A single pound ...