Wash the spinach and dandelion leaves and shake to ... to the same thickness as the first sheet, and place over the pie filling, pressing down the edges well. Trim away any excess pastry and ...

This pie is filling, satisfying and ... soften and all of the excess moisture evaporates. Stir in the spinach and season with salt. Set aside. Take 2/3 of the pizza dough and roll it out into ...

About Pumpkin and Spinach Pie Recipe: Freshly made pie dough filled in ... Once mixed, add in the cheddar cheese. This is the filling for the pie. 16. Cool the filling and bring it to room temperature ...

I took spinach and incorporated it into a sweet ... For Whoopie Pie Cookies For Whoopie Pie Filling Step One: Preheat over to ...

This pie is filling, satisfying and, for an added bonus, completely meat-free. Technique Tip: Allow the pizza to cool to room temperature before slicing otherwise the filling may fall apart.

This week’s recipe is for a hearty macaroni pie. Serve warm with a side salad or steamed greens for extra freshness. The kale and spinach add ...

Sprinkle with salt, pepper, and the spices. Mix in the spinach and cook until wilted, about 2 minutes. Remove to a bowl and cool slightly. Use a wooden spoon to press out some of the liquid from ...

A recipe that blends the traditional Greek phyllo pie with leftover matzah stood out from the rest of the “Matzah Madness” ...

To make the dough, put the flour into a large bowl and add the salt to one side and the yeast to the other. Pour in the oil and 125ml/4fl oz of water. Start to mix with one hand, adding a little ...