This beef stew is made in the slow cooker with melt-in-your-mouth chunks of beef, hearty vegetables, and all the right herbs ...

Hearty greens like kale bring some much-needed color to the table in the colder months. This simple recipe — just nine ...

This delicious and comforting stew will take you back to Grandma's kitchen. Filled with tender venison, and lots of root ...

This cozy, meaty classic beef stew recipe is easy, simple and packed with nostalgic comfort – I make this dinner a few times a month, and my kids always beg for more! I’ve broken the process down so ...

After eight hours, the meat was still firm, so I allowed additional time for its collagen to dissolve. Two hours later, we ...

"During the Fall season My family eats lots of soup. I am always looking for new recipes and this one was awesome. My family enjoyed this soup. I prepared it just as directed and it turned out perfect ...

Katie Lee Biegel’s peposo recipe is a simple Tuscan beef stew made with just four main ingredients. The stew uses beef, red ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." As soon as the temperature starts to go down, stew season kicks in. Whether packed with a tender, ...

There’s no better dish for fall than a warm, homemade stew simmered slowly until tender. Found in kitchens all around the world, this recipe brings together simple ingredients, beef, potatoes, and ...

Where's the line between soup and stew? Heartiness of broth? The presence of meat or fish? The size of the pieces? According to Food Lovers' Companion by Sharon Tyler Herbst, a soup is any combination ...