You might think OJ, because of its citric acid. Yet Pepsi is more than 10 times as acidic, according to figures provided by PepsiCo, which makes both. Because acidity may be the least appreciated ...

While there are a variety of other variables and protocols to be followed to ensure our food supply remains safe, a basic understanding of pH and how it is measured is crucial to food production.

ETS Laboratories, a go-to tester for the wine business in the region, has made significant upgrades to its main St. Helena laboratory since the testing crunch of the 2020 season, according to Gordon ...

WALTHAM, Mass.--(BUSINESS WIRE)--PerkinElmer, Inc. a global leader committed to innovating for a healthier world, today launched its new FT-IR liquid food testing platform including instruments, ...

Buying wine in Pennsylvania may get a little easier over the next few months. The Pennsylvania Liquor Control Board is testing two automated wine kiosk machines in an effort to bring wine into the ...

Vietti Barbera D' Asti Tre Vigne 2011. This medium-bodied barbera from the Piedmont region shows dark berry fruit, good acidity and structure. “ Evans Caglage Lustau "Los Arcos" Dry Amontillado Sherry ...