While all bread dough needs time to rest ... If you've tried the aforementioned tips and your dough is still too tough, dry, or dense, you can bake it anyway and utilize it for something else ...

WE throw away 24million slices of bread a day – that’s a lot of dough. But there are some slice and easy ways to make your ...

Focaccia. It’s just fun to say. Focaccia. Homemade Focaccia is basically olive-oil bread, usually made savory with spices ...

Anyone who makes bread will know how important ... She advises: “A scone dough should be [on the] fairly sticky side rather than dry. If it is on the wet side, it gives a better rise and the ...

If your dough is too dry, gradually add a little extra warm water ... you cook the other flatbreads in the same way. Leave the bread to cool for a few minutes before serving.

If you are in doubt, tap the bottom of the bread ... dough should be softish, not too wet and sticky. When it all comes together, turn it out onto a well-floured work surface. WASH AND DRY ...