If there’s one side dish that always disappears first at summer potlucks, it’s Italian Pasta Salad. It’s fresh, colorful, ...

Tri Color Rotini Pasta Salad is a classic, light and refreshing salad for a hot summer day. It’s fun, irresistible, and so quick and easy to make. This is a great recipe because it’s fun and ...

And there's no need to, thanks to this delicious and tangy tri-color pasta salad recipe. This dish is so easy, you can make it in just 20 minutes. And best of all, it's as hearty as it is yummy.

Tri-color rotini pasta ... sliced Pepperoni (mini if you can find) 8 oz package of mozzarella cheese Chopped celery (1 or 2 stalks) Black pepper to taste 1 bottle Creamy Italian salad dressing ...

As we've seen on social media, pasta salad is no longer just a bowl of tri-color fusilli with olives ... hard salami, pepperoni, fresh and zesty veggies with a herby mayo vinaigrette.

Carmine’s is a popular deli that offers patrons the option of enjoying its pasta salad at tables inside and outside. The tri-color pasta salad is filled with juicy tomatoes, black olives, mozzarella, ...

1 pound tri-color macaroni •8 ounces mozzarella cheese ... Dash of garlic powder •Salt and pepper, to taste Cook pasta according to package directions. While pasta is cooking, cut mozzarella ...

Cook your tri-color pasta. Dice your vegetables, cheese and meat. Drain pasta and allow to cool. Add your veggies, meat and cheese. Pour bottle of Italian dressing over pasta and stir. Refrigerate ...

But if your usual recipes have grown mundane, it's time to give an upgrade to the oft-one-note pasta salad. With the addition of a simple cured meat, pepperoni, you can transform this usual side ...