These low-calorie soup recipes pack in nutrients and play with all sorts of fun flavors, proving that healthy doesn't have to ...

This hearty, low-calorie staple is the perfect, easy-to-make meal for a Sonoma County winter day. Now that it’s getting dark earlier and the air outside is colder, soup is of the essence, especially ...

Enjoy a week of simple, easy-to-follow recipes in this plan to help you lose visceral fat. Reviewed by Dietitian Jessica Ball, M.S., RD This 7-day plan is set at 1,500 calories, with modifications for ...

Reinvent turkey leftovers with soup. Putting a flavor spin on leftovers makes it different. Can't use leftovers? Freeze them. Just when you think you can't eat another piece of turkey, there's ...

Soup, not pasta, is the backbone of traditional Tuscan cuisine. Pumpkin and white bean soup is a favorite cold-weather combination. The post-Thanksgiving addition of leftover roast turkey makes this ...

Q: Please help me find the recipe for the cranberry turkey cream soup from Sweet Tomatoes. It is one of the best soups I have ever eaten. A: The folks at Sweet Tomatoes restaurants have always been ...

1. Cover turkey carcass with water in a stockpot; heat to a boil over medium-high heat. Add the giblets, celery, onions, parsley, salt and bay leaf; cook 5 minutes. Lower heat to a simmer; cover. Cook ...

When people think about eating turkey, they usually associate it with Christmas dinner. The festive bird, with all the trimmings, is arguably one of the best parts of Christmas Day, but this tasty ...