Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has with more than 20 years of experience cooking ...

This fantastic bean soup dinner has so many options. Make it as simple as I have here, or add some extra vegetables such as kale or spinach. Zucchini is also a great complement to this soup.

2 tbsp olive oil, plus extra for drizzling ; 1 onion, peeled and diced; 1 carrot, peeled and diced ; 2 celery sticks, diced ; 3 garlic cloves, peeled and minced ...

My Time-Saving Shorcuts for Ina's Soup. Ina's original recipe will have you chop a lot of things—pancetta, onions, leeks, carrots, ... How I Make Ina Garten's Tuscan Bean Soup.

From Tuscan white bean soup to black bean and chorizo soup, ... This hearty vegetarian soup starts with a package of 15-bean soup mix from the dry-goods aisle, ...

Indulge in the warmth and rustic charm of our Hearty Tuscan Bean Soup recipe. This savory soup is packed with vibrant vegetables, tender beans, and flavorful broth, offering a taste of Italy in ...

2 tablespoons everyday olive oil, plus extra for drizzling. 3 celery stalks, diced. 1 medium carrot, diced. 1 small bulb fennel, cored and diced. 1 large yellow onion, diced ...

Here we sit, deep in the abyss of February, in need of soup mugs, DayQuil, hope, and nourishment.So thank goodness for recipes like Russell Norman’s spin on ribollita, the Tuscan bread soup ...

Use the legumes to make Tuscan Bean and Farro Soup with Cabbage, White Bean and Chicken Soup with Chilies or Quick In-The-Can Cannellini Bean Soup. Skip to content. All Sections.

How I Make Ina Garten's Tuscan Bean Soup. In a six-quart Dutch oven or large pot, start by browning four ounces of diced pancetta in 1/4 cup of olive oil.