Ultra-processed foods, or packaged foods that contain food additives (substances that enhance food’s texture, shelf-life, ...

RESEARCHERS have linked popular drinks and snacks to type 2 diabetes, saying they contain key ingredients that could increase ...

This study identifies food additive mixtures associated with higher type 2 diabetes risk, urging a reevaluation of safety ...

A disturbing rise in diagnoses of Type 2 Diabetes – especially among younger people – is sharpening concerns about this potentially deadly condition around the world. NHS England warns that ...

Food additive mixtures commonly found in diet drinks, soups, dairy desserts and sauces may slightly increase a person's risk of type 2 diabetes, a new study says. A mixture of additives commonly ...

Two certain mixtures of common food additives, which include aspartame, sucralose, and many other sweeteners, can increase a person's chance of developing type 2 diabetes, a new study has found.