Ground tofu is a fantastic alternative for a vegan-friendly version ... Take the ingredients of an egg roll with sweet and sour crab recipe, using lump crab meat to make this easy-to-put-together ...

Hi, I’m chef Jack Irwin, your food connections host. Today we’re bringing you some tasty homemade egg rolls and Crab Rangoon. Stay with us. Today we are featuring Watsana and her daughter Ailani.

Serve with a dipping sauce, and enjoy your vegan and gluten-free California roll that's much healthier than the usual version with imitation crab. Read the original article on Tasting Table.