Virginia may have a new ally in the fight against one of the most invasive insects threatening trees, crops, and other ...

The Virginia Tech College of Agriculture and Life Sciences received an $80 million grant from the United States Department of Agriculture to pilot a program that will pay producers to implement ...

Researchers in the College of Agriculture and Life Sciences at Virginia Tech received a $2.4 million grant from the U.S. Department of Agriculture (USDA) to create bioplastics from food waste ...

From farm to market, the collaboration between the nationally ranked Virginia Tech College of Agriculture and Life Sciences’ Department of Food Science and Technology and the award-winning ...

Grown Here at Home: Virginia Tech receives $80M grant to accelerate climate-smart agriculture. ... associate dean for the College of Agriculture and Life Sciences at Virginia Tech. ...

Alongside the Alliance to Advance Climate-Smart Agriculture, the College of Agriculture and Life Sciences will use the money from the U.S. Department of Agriculture to pilot a program paying ...

Scientists in the Virginia Tech College of Agriculture and Life Sciences are investigating the effects of ultra-processed foods on the human body using a variety of research tools.

NORFOLK, Va. — A study recently conducted at Virginia Tech showed that people who witness traumatic events undergo unique brain changes. Research shows the response is different from those who ...

Blackberries, cherry tomatoes, pumpkins, peppers and peas are among specialty crops funded for Virginia Tech to research, according to a recent state grant award. Developing and teaching practices ...