Visitors love pairing a vintage bourbon flight with menu choices such as Smoked Trout Dip with twice-baked saltines, Rock ...

The Bar at Willett, which serves inventive cocktails and small plates, was named a James Beard Award semifinalist in the ...

Bourbon is an all-American liquor with centuries-old roots and recognition as the only spirit holding a U.S.-specific denomination. Invented in the 18th century, there's a historic reason Kentucky ...

The long list of finalists for 2025 James Beard Awards was announced Wednesday. Here's how the four semifinalists from ...

The whiskey industry is in a very strange place right now. With layoffs from a number of large companies and consumption slowing down, some insiders are saying we’re in a dreaded whiskey glut ...

Kentucky’s whiskey boom continues as global spirits giant Pernod Ricard and smaller player Willett yesterday announced major new expansions to their distilling operations in the Blue Grass State.

The bottles carried special seals and contained Willett bourbon that had aged for 10 years. When the time came, he mustered the nerve to seek the papal signatures.

The Bar at Willett, located at the Willett Distillery in Bardstown, Kentucky, is known for its surprisingly popular egg salad sandwich. Created by chef John Sleasman, the sandwich features three ...

Could The Bar at Willett Distillery be the best bar in Kentucky? The James Beard Foundation thinks so. It has included the intimate bar at the Bardstown distillery among 20 semifinalists vying for ...