Add Yahoo as a preferred source to see more of our stories on Google. A plate of kilawin - Jennifer Richmond/Tasting Table If you're a ceviche fan, you know that the classic Latin American dish is ...

MANILA, Philippines — Filipino-Australian chef Ross Magnaye has been receiving praise online for the dish he served on the competitive cooking reality television show "MasterChef Australia." Magnaye ...

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This Kilawin na Molmol (Parrot Fish Ceviche) highlights the fresh, delicate flavors of molmol (parrot fish), balanced with the tang of vinegar, the mild heat of ginger, and the crisp bite of onions.

Around this time every year, a bunch of us foodies are rounded up and sent to judge cooking competitions all over the country. This is in preparation for the finals of the National Food Showdown ...

CEBU, Philippines - It's called "caliente" in some areas of the country, in Luzon particularly; but in the Visayas and Mindanao everybody knows it as "kilawin." It's probably from the Visayan word ...

Food carries memory, history and identity. Help keep your language alive on plates around the world. How do we open both our minds and palates to the future of Filipino food? Last Aug. 9 at the ...

MANILA, Philippines—Red-dotted lapu-lapu (grouper) with pili nut crust, lobster kilawin carpaccio, baby sprouts and fiddle fern with calamansi jam were among the dishes that were served at the state ...

Next week, the ’ber months begin. What better way to welcome the holidays than with bibingka and puto bumbong cooked on-the-spot right before your eyes? Lisa Albiola (0910-7765489) has the best ...