You can't make a proper stew without plenty of potatoes, but choosing the right cut for these starchy tubers may be the true ...

beef stew has long been a practical and affordable meal, making use of local, grass-fed beef and nourishing vegetables like carrots, leeks and potatoes. Its enduring popularity is thanks to its ...

Beef stew with carrots and potatoes served in a white bowl. - Brent Hofacker/Shutterstock ...

This tasty Baby Portobello-Beef Stew is one such dish. It’s not only easy to make ... Add the carrots, celery, garlic and mushrooms over the meat and place the potatoes on top of vegetable mixture.

I tried the Beef and Russet Potato and Lamb and Brown Rice recipes. Although my dog can be quite picky, she loved both of them. However, I was a bit surprised by the food's consistency ...

If I were to survey you for examples of British food, I imagine I would hear things like fish and chips; tea; scones; ...

Today's recipe for fries calls for a mix of russet and sweet potatoes. The fries can be served with dipping sauces in two flavors: spicy and chili lime. Fries are a classic: crispy, delicious ...

Here's a warm and inviting vegetarian stew. It's made with lentils and sweet potatoes. Lentils are a good source of protein and don't need presoaking. Smoked paprika adds a smoky flavor.

I love using russet potatoes and my Mom prefers red, but you can use any potato you have on hand for this recipe. If you’d like to serve four instead of two, this recipe scales easily by ...