Welcome to Money, Sky News' consumer and personal finance hub. Today: a lender has launched a sub-3% mortgage for landlords; ...

Texans, meet the cochineal—an insect used to dye some of your favorite red and pink foods. It’s natural, it’s tiny, and yes..

Eating insects, or entomophagy, isn’t very common in American culture. But each time a brood of cicadas emerges in the U.S., ...

Here’s what went wrong when a survivalist’s desperate meal turns dangerous. Hospital drama, parrot heads, and full-blown ...

As food companies face pressure to eliminate artificial dyes, experts weigh in on the natural alternatives that could replace ...

Norovirus has been linked to twelve outbreaks on cruise ships in 2025, sickening nearly 1,500 people, according to CDC data.

If swallowing is painful, it can be hard to imagine eating much at all. Opt for cold foods and drinks, like freezer pops, ice ...

The process to change from petroleum-based dyes to colors made from vegetables, fruits, flowers and even insects won't be easy.

While red and processed meat have been linked to an increased risk of the disease, poultry had, until now, been considered a ...

University of Hawaiʻi at Mānoa scientists have discovered a new caterpillar species they dub the “bone collector.” The bone ...

The insect industry is now trying to find a new market, but one expert says, "it's not clear that there is one." ...