In this video, I transform two barrels into a 3" thick solid oak, end-grain butcher block. The final block measures 2 feet long, 18" wide, and weighs nearly 50 lbs, taking approximately 40 hours to ...

CELEBRITY chef Matt Preston put the call out for Cairns Post readers to name their best Christmas butcher and it’s the Edge Hill Butchery that’s been served up as the city’s best.