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Condé Nast Traveler on MSN18d
In Milan, Peruvian Restaurants Build on a Tradition of FusionMúsica criolla (Latin American folk music) pulses from the speakers, while around me families share heaping platters of ceviche mixto (made with a mix of seafood), arroz con mariscos (seafood rice) ...
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Take a trip to the beach with coconut ceviche and mango saladIf you like those super summer recipes, you should also try these: Ceviche Mixto with Homemade Tortilla Chips by Balo Alvarez Black Sea Bass Tacos with Tropical Slaw and Chipotle Mayo by Balo ...
The menu is constantly changing to highlight local and seasonal products. A recent visit featured ceviche mixto with black grouper and conch and a barred knifejaw tiradito. Even with all the buzz ...
Música criolla (Latin American folk music) pulses from the speakers, while around me families share heaping platters of ceviche mixto (made with a mix of seafood), arroz con mariscos (seafood ...
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