News

Cornell chicken is simple and enjoys legendary status in upstate New York. Here's a brief history of the marinade and how to ...
When you cooked for the late and esteemed Queen Elizabeth II, you went lightly on the spices, as she was famously timid of palate. Surprising, then, that the dish most famously associated with Her ...
L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...
So you can make broiled salmon with asparagus and herbs, a superb spring Sunday supper. By Sam Sifton Yasmin Fahr’s broiled ...
From classic ham and lamb recipes to one-pot pasta dishes, these Easter dinner recipes will appeal to everyone at your Sunday ...
Following a strict weight-loss program, Michael Bachelard endured twitchy legs, the fear of bad breath and constant cravings ...
I once ate turducken, which is a chicken stuffed in a duck inside a ... Perhaps they just need some good recipes, some way of continuing to be the meat cook of the family, but one armed with ...
Remove the chicken wings from the brine and pat them dry with kitchen paper. 3. For the dry rub, mix all the ingredients ...
Kennedy Fried Chicken might share the same initials as another popular chicken chain, but it comes with its own unique recipe and history. Here's what to know.
What type of ancient medieval torture device is this?” Ross Blankenship asked. I explained it was Grandma Potempa’s pressure ...
brews up a hearty bowl of the same old chicken soup whose recipe was laid down a generation ago by Henry Roth in Call It Sleep and Daniel Fuchs in his Summer in Williamsburg trilogy. Potok ...
Bring a pot of water to a low boil. Add the meat and simmer about 20 minutes. Drain and sautee, then place in a bowl with juice and seasoning and allow to marinate for half an hour. Remove from ...