This chocolate drip cake is the ultimate birthday treat for chocolate fans. For this recipe you will need four 20cm/8in sandwich cake tins (approximately 4cm/1.5in deep), a 20cm/8in and a 30cm ...

Grease and flour a 9-inch springform pan.. 2⃣ Make the Crust. Mix Oreo cookie crumbs and melted butter until well combined. Press evenly into the bottom of the springform pan.

Allow the chocolate to flow and drip freely. If you want more drips, add small amounts of melted chocolate close to the edge of the cake and let them flow. If your chocolate is too cold it won't drip.

1 2/3 cups heavy cream. 10 1/2 ounces bittersweet chocolate, chopped. 3 1/2 ounces milk chocolate, chopped. 4 large eggs. 1 1/2 cups sugar. 4 2/3 cup dried unsweetened finely grated coconut (10 ...

The Blonde Who Bakes is sharing her secrets! Whitney Berge joined us on the show to demonstrate how she gets a beautiful "drip" on a cake. Once that is ready, she walked us through the topping ...