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Mongabay News on MSNColombia’s coffee farmers try to balance innovation and tradition to adapt to climate changeBefore, the seasons seemed etched into the calendar, with well-defined periods of drought and rain. Today, the climate has ...
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Smithsonian Magazine on MSNHow a Forgotten Bean Could Save Coffee From ExtinctionOne leading botanist is scouring remote corners of the earth to find new species that could keep our mugs full ...
We ventured out of the hotel in search of some dinner, only to find ourselves in another bar (whoops!) This time, the bartender, Sam, wandered over to say hello, and, learning it was our honeymoon, ...
At these L.A. cafes, you can immerse yourself in plants, from the exotic to the familiar, while savoring a diverse range of ...
One surprising but beneficial way to improve the growth of olive trees is by sprinkling coffee grounds around them. Coffee grounds are rich in nutrients that plants, such as olive trees ...
A group of fluid mechanics and physics researchers at the University of Pennsylvania have created what they believe is the best pour-over coffee technique. The key is using a goose-neck kettle and ...
Even at the coffee board (in Bengaluru), we have planted some coffee trees and we get berries once in a few years. It can be considered economically profitable only if there’s income over a long ...
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