Pasta e Fagioli, meaning “pasta and beans,” is a timeless Italian soup that delivers hearty comfort with every spoonful. Once a humble peasant dish, this rustic recipe is now a cozy favorite around ...

It’s the realization that you’ve found one of those increasingly rare authentic family restaurants where recipes haven’t been compromised ... those with limited break times. The Pasta Fagioli soup and ...

You’ve probably driven past dozens of Italian restaurants claiming to be “authentic” or “just like Nonna’s cooking,” only to be served ... those with limited break times. The Pasta Fagioli soup and ...

Our readers’ favorite pasta recipes include a classic carbonara and baked ziti, plus new riffs on old favorites like shrimp ...

Ditalini is a small, tube-shaped pasta whose name means "little thimbles" in Italian. The short, stubby noodles are often ...

A nutritionist has shone a light on a pasta predicament - a mistake many chefs make when cooking the popular food staple. Julia Farré says that Italians do one key thing different that other ...

A nutritionist has highlighted a common blunder that chefs often make when cooking pasta - and it's something the Italians always get right. Julia Farré pointed out the importance of cooking ...

Lots of pasta, a couple of meatballs. It was great” Those little things, such as home cooking, is one of the reasons Laughton welcomed a deadline trade to the contending Leafs and his Oakville ...

Ina Garten has published many pasta recipes, and I've made 13 from her repertoire so far. Her mac and cheese is creamy and comforting, while her lemon pasta is ready in 10 minutes. Garten's easy ...