There’s something undeniably comforting—and a little indulgent—about a bowl of Seafood Bisque. And when it’s packed with ...

The savory blend of shrimp, chicken, and bacon and the fact that it comes together in 30 minutes makes this dish a total ...

1. Bring 2 cups of water to a boil. Add the salt, pepper, and paprika. Reduce the heat to a simmer. Then add the grits, ...

crispy salt and pepper calamari and crab rangoon. The menu includes crabmeat, pork, shrimp, squash, and mushroom soup dumplings, wontons in a spicy sauce, shrimp dim sum and shu mai, steamed beef ...

Bring tropical island flavor to your own backyard with this shrimp recipe that's coated in crispy ... the ocean home with these delicious homemade crab cakes. You can serve them as a hearty ...

Red Crab set that radar blaring the moment I caught the first aromatic whiff of their signature seafood boils. The restaurant sits unassumingly in Florida City, but its reputation has spread across ...

That’s the everyday experience at Red Crab Seafood & Grill in Florida City, where seafood dreams come true and napkins are absolutely necessary. The vibrant red building with its cheerful yellow ...

This delicious 30-minute homemade seafood stock recipe is made with crab shells or shrimp shells and is the perfect base for seafood soups and stews. Plus, I've included tons of tips and tricks on how ...

(SPOT.ph) I burnt the laing we were supposed to serve the former Vice President.

8 ounces softened cream cheese 6 ounces picked crab meat (or surimi, cut into 1/2-inch pieces) 6 scallions, whites only, finely sliced (about 1/2 cup) 1 pack square wonton wrappers (preferably yellow) ...

Chef Thomas O'Neil from Suicide Bridge Restaurant is in the DelmarvaLife kitchen serving up some shrimp and seared beef tips.