Rice is a versatile pantry staple for many reasons. But did you know that you can turn it into an array of flavorful desserts ...

Leftover rice becomes the crispy base for this omelet filled with ham, peppers, corn, and cheese. Serve with hot sauce for ...

This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.

Cooked rice that's ... 100 countries and is one of the world's staple foods. It can be grown on hillsides, in soil, or in irrigated waters, either deep or shallow. The different cultivation ...

Sindhi masala rice papad gives an interesting twist to regular masala rice, both in terms of flavour and texture.

This velvety lemony soup with rice ... use cooked leftovers or prepare your own chicken day of. Cook it delicately (poached or sous-vided) so the lemon flavor will shine. For a slightly different ...

This week’s recipe is a ... vanilla essence to the rice and stir well. Continue to simmer for about 15 minutes, until the rice is thick and creamy. After the rice is cooked, it can be placed ...

Brown rice is widely available, affordable and nutritious. One cup cooked of brown rice has ... Both types of rice can be swapped into any recipe that calls for long-grain rice.