From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve ...

This delicious smoked salmon recipe is brined in a wet brown sugar and citrus brine then finished with a sweet orange glaze ...

Big Bob Gibson Bar-B-Q serves chicken smoked to a deep mahogany ... contribution to any buffet. This recipe goes all in on flavor, dry brining the salmon before smoking it, and seasoning it ...

We love this salmon recipe, an impressive centerpiece to any Easter or spring menu. Served with horseradish dressing, it's got a kick, too ...

(We also earmarked her recipes for Baked Bacon French Toast and ham and cheese scones for a meaty start to the day.) When the budget allows, we’re all for bringing smoked salmon to the table ...