When a group of farmers began drying farm vegetables to reduce post-harvest losses, they never imagined the venture would grow so rapidly that it would pave the way into export markets. In Lari, ...

Discover the Japanese method for keeping vegetables fresh longer by focusing on proper preparation, balanced humidity through natural wrapping, and sm ...

Did you know that, if stored correctly, your root veggies will last you all through the winter, without refrigeration? Learn how to get the most out of your carrots, potatoes and more.

We find soup inspiration from old and new cookbooks in a seasonal quest to find new favorites soups to take the chill off.

Adding dried chili threads to grain dishes like rice or quinoa can make them more flavorful. Saute some onion and garlic in ...

Dried fruit and fresh fruit offer nutritional benefits, however, the nutritional profile changes when fresh fruit is dried.

Hundreds of thousands of Ohio families started receiving their partial Supplemental Nutrition Assistance Program benefits on ...

Switch from ground beef to lentils, fresh to frozen vegetables and chicken breasts to whole chickens to save thousands ...

There are several methods to store and preserve food, such as canning and pickling produce, freezing leftover ingredients, ...

As soon as November arrives, a gentle chill fills the air and markets overflow with colorful vegetables—carrots, cauliflower, ...

As winter arrives with its steady sunlight, solar drying offers urban kitchens a natural way to preserve ingredients without ...

Healthy late-night snacks are high in fiber, protein, vitamins, and minerals. Opt for foods like Greek yogurt bark, trail mix ...