3. To prepare the sauce, heat oil in a heavy-bottomed pan. Sauté onions and chillies until golden brown. Stir in red chilli ...

The food scene in 2025 is alive with creativity. Menus are tighter, ingredients are bolder, and chefs are telling personal ...

From lamb shank biryani to rotisserie chicken with bone marrow sauce, the chef behind London’s Vatavaran is on a mission to ...

The Indian fine-dining restaurant run by Pravinraj Rajendran ... We are proud to represent regional cuisines such as Keralan, Punjabi, and Rajasthani, and celebrate the influence of India ...

Hailing from Mayfair, where it holds a Michelin star, Jamavar Dubai sits at the fine dining end of the city’s many Indian restaurants ... fried chicken to Mangalorean ghee roast prawns to Punjabi lamb ...

Explore the 32 best restaurants in Hong Kong to try in 2025, including the best Indian, Japanese, Thai, Italian, Spanish, ...

Once a competitive hockey player, Reddy later became one of Canada’s few South Asian women in the world of fine wine and dining ... worked at some of the top restaurants in Vancouver, including ...

Sometimes I wonder how much the British as colonial powers have impacted India and contributed to its history, legacy and most importantly creation of hill stations. A case in point is McLeodganj in ...

Rasoi Stories takes inspiration from the length and breadth of India, from the street food of Mumbai to the seafood of Goa.

A fine-dining restaurant has announced it will be opening in a market town at the end of the month. Bellota is opening inside 43-45 Churchgate Street in Bury St Edmunds The venue was home to the ...

I've never enjoyed the service as much as, or even more than, what's on my plate, until I dined at this lauded metro Phoenix ...