The A Guide to Small-Scale Fish Processing Using Local Kitchen Facilities brochure is an overview of what a fish producer thinking about small-scale fish processing needs to know. The overview ...
The aquaculture industry in the Midwest region of the United States has limited or no access to economically feasible seafood processing infrastructure for farmed seafood products, leaving producers ...
CITY OF ILAGAN, Isabela (PIA) — More than 30 tobacco farmers recently honed new skills in fish deboning and processing through a joint training initiated by the National Tobacco Administration (NTA) ...
According to BFAR, the activity aims to strengthen the capacity of BFAR personnel, LGUs, and other stakeholders in ...
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