Flax Seed Crackers | It's Only Food w/ Chef John Politte. Posted: May 21, 2025 | Last updated: May 21, 2025. Learn how to make these tasty Flax Seed Crackers at home using our simple recipe.

For gluten-free crackers, substitute white rice flour or brown rice flour or oat flour. ⅓. cup sunflower seeds. ⅓. cup sesame seeds. ⅓. cup pumpkin seeds. ¼. cup whole flax seeds. 2 ...

Flax seeds snack recipes like flax seeds crackers, ... paprika, rosemary, thyme and salt, flax seeds crackers can be made within 30 minutes. Image credit: iStock. Lentil avocado salad ...

1. Set the oven at 350 degrees. Ideally, you need 3 baking sheets to make the crackers, with 6 sheets of parchment paper. You can also bake one or two batches of crackers, let the baking sheets ...

½ c ground flaxseed, brown or golden; ½ c oats; 1 t. each ground ginger and cinnamon; A shake or two of cayenne pepper; ½ c raisins; ½ c unsweetened applesauce ...

Sprinkle the flax seeds on top of each muffin. Bake, uncovered, for 20-30 minutes or until a toothpick inserted in the center of the muffin comes out clean. Cool in the muffin tin for 5 to 10 minutes.

Sprinkle the flax seeds on top of each muffin. Bake, uncovered, for 20-30 minutes or until a toothpick inserted in the center of the muffin comes out clean. Cool in the muffin tin for 5 to 10 minutes.