Stuffed chicken with peppers and cheese simmers in a homemade green chile sauce in this one-skillet green chile chicken.

Three ingredients are all you need to make corn tortillas that far exceed what you can get in a grocery store.

1. Bring 2 cups of water to a boil. Add the salt, pepper, and paprika. Reduce the heat to a simmer. Then add the grits, ...

What type of ancient medieval torture device is this?” Ross Blankenship asked. I explained it was Grandma Potempa’s pressure ...

Executive chef Kelli Crosson at The Lodge at Torrey Pines shares recipes to take advantage of vegetable’s peak season ...

Once hot, add the mussels immediately followed by 200ml/7fl oz of water. Quickly clamp the lid on and steam the mussels for 3-5 minutes, or until they have just opened. Tip the mussels into a ...

Camping in the great outdoors can be challenging when it comes to meal prep. But with the right equipment, food and recipes, ...

From air-fried bangus to low-sodium adobo, there’s no need to think twice about having healthy Filipino recipes to your meal ...

This is the simplest but most delicious dal. If you can’t find chana dal, substitute yellow split peas, but they may take ...