Indulge in our Hot Crab Rangoon Dip served with crispy wonton chips—an irresistible appetizer that will keep you coming back ...

Funeral Potatoes, a magical modern Midwestern comfort food restaurant, has found an idyllic home at Moonflower, an exemplary neighborhood cocktail bar in Portage Park, nestled among the bungalows on ...

The house-made chile sauce is not spicy, almost a homemade ketchup ... and lots more fried wonton threads. A crispy maple cashew Brussels sprouts main dish, which Rice and Boeving both declared ...

The first step in making the nachos is making the chicken tinga and Chef Patricia Jinich has a great recipe ... instead of using tortilla chips, fry up some wonton wrappers.

The menu reads like poetry for protein lovers, with prime rib serving as the sonnet that outshines the rest of the anthology.

The Ahi Tuna Nachos provide a lighter option without sacrificing flavor, featuring fried wonton, Ahi tuna, spice and red cabbage, cilantro, sweet chili and wasabi sauce. It’s a fusion creation that ...

Cooking makes things better, almost every time. For dinner this evening, then, Melissa Clark’s recipe for baked fish and chips (above), served with a horseradish tartar sauce. I like it best ...

Chips are the perfect comfort food to have with dinner, and it is easy to make them yourself from scratch rather than open up a frozen bag. Making your own homemade chips may sound tricky but it ...

Pickle chips are the ultimate snack to have in your rotation. They only require two ingredients: pickles and Parmesan cheese.