A commercial ice maker is different from the ice makers sold for residential use. Though they can be purchased by individuals, commercial machines are meant for use in restaurants, bars, commercial ...

BASIC vs. DEEP CLEANING ICE MACHINES According to Nestor Moscoso, a commercial refrigeration expert with B&G Refrigeration, ice machine technicians typically either do a basic or deep clean on ice ...

If you notice that your ice maker is producing funny-looking or strange-tasting ice, or your machine has a suspicious scaly buildup on its interior, it’s time to give it a deep clean. From dust and ...

No, the self-cleaning function alone won't cut it. Is there anything quite as refreshing as a glass of cool water or homemade lemonade over ice? A countertop ice maker can help make this an easy, ...

From luxurious party machines to basic fridge models, all ice makers share one thing in common. They need regular care and maintenance. Without your TLC, they'll suffer from all sorts of preventable ...

We may receive a commission on purchases made from links. Ice does a lot more than just cool your cocktails and make chilly desserts; its quality also impacts the flavor of your drinks and dishes.

Ready for a chilling reality? If you own a countertop ice maker, there’s a good chance it’s harboring a cocktail of gunk you’d rather not think about: mineral buildup, mold, mildew, and bacteria. But ...

You may want to think twice before ordering extra ice at a restaurant. Quite a few restaurant inspections mention a 'pink substance' or 'black buildup' on ice machines. Mold, slime or grime buildup ...