1. Bring 2 cups of water to a boil. Add the salt, pepper, and paprika. Reduce the heat to a simmer. Then add the grits, ...

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Looking for a fresh twist on pasta salad, you need to try this Caprese Pasta Salad recipe! Now I have gotten this from d ...

This One-Pot Garlic-Parmesan Chicken Pasta from Tasty Culinary Director Kelly Paige (aka @kellympaige) hits all the right ...

Tomatoes: Multi-colored cherry or grape tomatoes are best because they are firmer than larger tomatoes and the colors make ...

Scottadito means “burn the fingers” in Italian, and these lamb chops pack a ton of flavour that belies the simplicity of the ...

Is there anything more soul-lifting than staring down a big pile of spring leaf lettuce, and imaging all the different things ...

TPG shares where you'll find the first Eataly Italian restaurant at sea on board MSC World America, what's on the menu and if ...

I'll always sing the praises of kale, cauliflower and Brussels sprouts, but it's time we all showed spinach some love, too. The humble vegetable can make any dish a little more nutritious and a lot ...

Sometimes known as Caprese salad, it’s named after the Italian island ... a blender with the olive oil and blitz until just combined. Strain through a fine sieve over a bowl and set aside.