News

As “disheartening” as it is to see the turnover of businesses in downtown Allentown, Jesse Haik said he hopes to more permanently fill a dining gap in the city with his new Italian restaurant.
What's with all the Italian restaurants, Westchester?The county has always had a variety of red sauce spots, trattorias and pizzerias dotting its villages, towns and cities but there seems to be ...
A family-favorite restaurant has closed a group of stores after filing its third bankruptcy in five years. Bertucci’s, the Massachusetts-based Italian restaurant chain known for its brick oven ...
Slightly hidden among the ubiquitous taco places and Chinese buffets on Redwood Road, you’ll find Siragusa’s Taste of Italy, one of the only Italian restaurants along this busy thoroughfare.
A Westchester restaurant has made a long-awaited return after several years—this time with a fresh Mediterranean flair and a ...
A popular Italian restaurant is expanding, opening a second concept in the Cincinnati region.Alfio's Buon Cibo posted to its Facebook page, announcing its newest venture."Over the past decade ...
Augie's Prime Italian Steakhouse, a fixture in Mohegan Lake for 16 years, permanently closed April 5. The announcement was made on their Instagram page. Another restaurant, yet unnamed ...
Trattoria Lucca, Ken Vedrinski's wildly popular Bogard Street restaurant that closed in 2020, had a signature service that set it apart from other local Italian eateries. Each Monday, patrons ...
"It’s the coolest thing — hundreds of people in an Italian restaurant singing "Dayenu" at the top of their lungs," said Tony Lubrano, who owns Piccola Bussola and La Bussola in Glen Cove along ...
Would it be a red-sauce Italian restaurant with modern touches? A merger of Southern and Sicilian flavors? A foraged-ingredient version of Olive Garden? The restaurant won me over long before a ...
It was really charming.” The star has a particularly special connection to the material: Her late father, Mario, owned a popular Italian restaurant, Mario’s Restaurant, in Dallas during the 1940s.