Ina Garten's favorite weeknight pasta is perfect for a quick dinner, and her comforting mac and cheese will win everyone over ...

Use the tasty fungi to prepare Cream of Mushroom Soup with Green Onions, Roasted Mushrooms Gremolata Style or Rigatoni with ...

Beef lasagne is one of those easy dishes you can make ahead, freeze, reheat, and it still tastes just as good.

Roasted garlic bread is a classic side dish that never fails to impress. With its crispy edges and soft, garlicky center, ...

After the fennel softens and the flavors meld, tomato paste is introduced to the mix. You also have the option to add chicken ...

This casserole is exactly what leftover meals should be. It's easy to throw together, comforting and totally craveable. It’s ...

Once the pasta is folded in, it all goes into a baking dish ... turkey or plant-based mince for a different protein. You can prep it ahead and reheat it in the oven, and it stores well for ...

Garlic supports heart health by helping to lower blood pressure and cholesterol levels. Plus, it packs a flavorful punch.

If I had to name one food item I can’t live without, it would be shallots. Dried pasta is a close second, but as long as I have a few shallots on hand, I can usually pull together something tasty.

Keep family day simple with your own roast turkey breast. Pair it with these oven-roasted sweet potatoes and onions: Heat oven to 425 degrees. In a 9-by-13-inch baking dish, combine 2¼ pounds (about 4 ...

Feeling overwhelmed choosing dishes for a dinner party? Food writer Becca Wang shares her planning hacks that will make the ...

Here’s one thing you won’t find in Steve Sando’s pantry: canned beans. Sando, the founder of Rancho Gordo, a renowned ...