Researchers devised a method to extract macrocycles by precisely cleaving crystals, bypassing stepwise synthesis and enabling ...

A scientist has shared one inexpensive, ready to eat food that can lower your risk of developing serious health conditions.

A scientist and professor says this common and inexpensive food which you buy ready to eat can lower your risk of developing ...

A scientist and professor has said that eating one to two tablespoons of a common and inexpensive food can lower your risk of ...

New research has made encouraging progress in tackling not one but two of the biggest problems facing our planet right now: ...

France’s National Research Agency (ANR) and Defense Innovation Agency (AID) will finance BUNYANTIVIR project to introduce novel therapeutic approach for Bunyaviricetes class of human pathogenic ...

Analysis of VOCs is essential to maintain product consistency by detecting whether growing, refining, and production ...

Photocatalysts are powerful materials that use light as a source of energy for operation, becoming indispensable materials in ...

A scientist and professor says there is a common food that many of us have in our kitchen that we should be eating every day ...

Researchers from the Federal University of Alagoas (UFAL) and the State University of Campinas (UNICAMP) in Brazil have found ...

Your lunch might be feeding you a mouthful of microplastics with each bite. Here are some microplastic-prone foods that you ...

Sustainability-focused brands are switching from forever chemicals to eco-friendly alternatives for waterproofing activewear ...